EATS 2025
As food and beverage facilities increasingly rely on Operational Technology (OT) to streamline operations, the stakes for cybersecurity have never been higher. Cyber threats don't just compromise data—they can disrupt production, threaten food safety, and damage brand trust.
EATS 2025 (The Equipment, Automation, and Technology Show) will host thousands of food and beverage professionals, gathering them together to learn the latest innovations in food and beverage technology. This event is a great opportunity to network with peers, explore cutting-edge solutions, and discover what's shaping the future of the industry. This year, Interstates is proud to contribute to the conversation with an important session led by OT Architect David Smit.
In his session, David will address how Intrusion Detection Systems (IDS) play a vital role in protecting modern OT networks. He'll walk attendees through:
- The role of IDS in food production environments
- Key considerations when implementing OT-specific cybersecurity measures
- Real-world examples of IDs at work in industrial facilities
- Actionable steps to strengthen your OT infrastructure
Attendees will leave with a clear understanding of how to enhance their facility's resilience and safeguard operations against evolving cyber threats.
Visit Interstates at Booth 2012
Beyond this session, we invite you to connect with the Interstates team throughout the three-day event. Stop by Booth 2012 to learn more about how we're helping food and beverage manufacturers address today's biggest challenges—combining deep industry expertise with innovative solutions in automation, electrical construction, and operational technology.
Show Information:
McCormick Place Convention Center | Chicago, IL
October 28-30, 2025 | Booth 2012
Featured Session: Securing the Food Industry with OT Intrusion Detection Systems
Session Title: Securing the Food Industry: OT Intrusion Detection Systems in Modern Facilities
Date & Time: Tuesday, October 28, 3:00-3:30 pm
Location: Food for Thought Theater #2 - Booth #1848